Ferrum College’s Lifelong Learning Institute will offer “Spring and Summer Snacks,” a cooking demonstration, on Wednesday, April 10 from 2 to 3 p.m. in the Virginia Room in Franklin Hall on campus, located at 445 Ferrum Mountain Road, Ferrum. The class is open to the community and a course material fee of $5 is required. Please register at https://www.eventbrite.com/e/spring-and-summer-snacks-tickets-55173583674.
During this demonstration and tasting, participants will learn how to whip up a few easy, tasty snacks to enjoy this spring and summer. Take home new recipes to share with family and friends!